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Happy Halloween Everyone!!!

Well it’s officially Halloween, one of my favorite holidays! I have been busy baking this whole entire month!  Mostly cookies and cupcakes that is. 😉

Told ya! 😉 

So, along with my baking comes costumes and halloween parties. My boyfriends aunt and uncle invited us to an 80’s Halloween dance last weekend.  And boy did we have a blast! I of course was “Hello Kitty” and my boyfriend was a big yellow banana. I also made CandyCorn Cupcakes that I brought with us. Unfortunatly I didn’t get a good photo of them since a certain someone tipped over my cupcakes in the container. You can find the tutorial here for the cupcakes though. They sure were yummy!  

Here are some pics from the event!

My boyfriend and I.

Now here’s a cute couple. 😉

I found Waldo!

We found another banna wanna be. 

An old friend and I.

Aunt Dawn and uncle Jason. Aren’t they so cute?!

Uncle Jason and I. Toga-Man is right behind us.

There’s the “Little Red Ridding Hood” and “Wolf” in the far right corner…

There are ALOT more photos, but ALOT of them are also kinda inappropriate. So, I think it’s a good idea to leave them out. hehe. 😉

Halloween was so much fun this year. But then again everything is when you’re with good friends! 🙂


Owl Cupcakes.

Posted on

How can you resist these cute little owls?!

Things you need:

-Any cake mix


-M&Ms or Reese Pieces


Mix your cake mix according to package. I used German Chocolate cake. Pour your mixture into your cupcake pan and bake it until fully done. Let your cupcakes cool for about an hour. Frost them with your frosting. I used Milk Chocolate for mine.

Divide your Oreos and place them on both sides. Those are going to be your eyes. Take your M&Ms and dip a little bit of frosting on the “M” side and place them on top of the Oreos. Then take your orange M&M and place it in the middle of the Oreos for your nose. There ya go! Cute little owl cupcakes! Simple and delicious!!

Pumpkin Spice Cupcakes

As much as I love summer, autumn has to be my favorite season. The leaves changing colors, the cool temperature, all the pumpkins on display! Check out these adorable owl candle holders!! Got them at the dollar store for JUST a dollar!

I LOVE pumpkin anything, especially during my favorite season! I found this little recipe on Truleylovely and decided to try it out! It is soo simple to make, I cant believe I haven’t tried this sooner!

Things you need:

Box of spice cake

3 eggs

1 1/3 cup of water

apple sauce

1 can pumpkin pure



cream cheese frosting

food coloring (optional)

Add all the ingredients according to the box. Mine needed 3 eggs, 1 1/3 water, and oil. Substitute apple sauce for oil. (MAKE SURE YOU DONT USE MORE APPLESAUCE THEN REQUIRED!!!)  Once, everything is mixed together, dump the pumpkin pure into your mixture.

After everything is mixed together, go ahead and fill your up your cupcakes with the batter!

I baked mine in the oven at 350 for about 20 mins. Just make sure your toothpick comes out clean when poked!

Let your cupcakes cool and frost them! If you like you can always add a bit of food coloring to your frosting. (orange, yellow, ect.) Add a dash of cinnamon, and finish them off with some festive sprinkles!


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